Blog - Page 5 of 35 - Peach Pubs

 

The Giant Peach

Our blog about all things peachy


Cheers To This Season’s Drinks List

Every six months we have the *tough job* of looking at the plethora of new drinks in the market and hand-picking a range especially for you (you’re welcome!). We only serve what we want to drink ourselves, introducing you to something you may not have tried before, and hopefully won’t have in your home bar. As we continue to … Continued

The Price of The Good Stuff

Well, it never rains but it pours. Just when it seems as though the pandemic may be in the rearview mirror, rising inflation, energy hikes and now a horrible war affecting oil and food supplies, are upon us. The support we’ve had from the Government since 2020 has been a huge help. The furlough scheme … Continued

The Berry Best

“Doubtless God could have made a better berry, but doubtless God never did.’ Dr. William Butler We know we’re not meant to have favourites, but there’s something special about the arrival of Summer. Sunny days, longer evenings, alfresco dining and you’ll also find the “berry best” English Strawberries on our special’s boards. We’re big on Strawberries … Continued

We’re Serving The Good Stuff This Christmas!

Our wonderful team of Chefs at Peach search far and wide to ensure that we always serve the good stuff. We are proud to source the highest quality ingredients for our dishes, something we have always made sure of, and always will. From Aubrey Allen’s finest cuts of Steak, to our Smoked Duck produced with care … Continued

Grass-fed, British Beef from Aubrey Allen

Aubrey Allen understand, that they are only ever as good was the last meal they helped serve and have a focused approach towards consistency. Finding the best farmers to help them is key, and sourcing the best meat available in the British Isles dates back to the 1930’s, when Russell Allen’s grandfather opened his back … Continued

Celebrating Belu on World Water Day

World Water Day, Tuesday 22nd March Did you know…Every time you order Belu Water for your table you’re helping to reach someone with clean water for the first time? That’s because all of their profits go to their impact partner WaterAid – to bring clean water, decent toilets and good hygiene to everyone, everywhere. Together, we … Continued

Sustainable Suppliers

Here at Peach, we are incredibly fortunate to work with a huge number of businesses and suppliers who share the same values and sense of commitment to sustainability as we do. As you may know at Peach one of our core principles is ‘Love Our Planet’ and we try and ensure that this is at … Continued

The Best Of British Asparagus: Your Questions Answered

The British asparagus season is just beginning and here are six things you should know about this British super veg.   1. When does the British Asparagus season start? You may have been tricked into believing that asparagus is grown all year round in Britain. After all, it is in our supermarkets from January right … Continued

The First Taste Of “Dip Your Own”

At Peach, we believe that great food and flavour comes from eating the freshest and most seasonal ingredients. With Asparagus being one of our favourite spring ingredients, we took a trip down to Barfoots, a beautiful farm on the South Coast to try some of this year’s first British asparagus. Barfoots is a privately owned family … Continued

Supplier Spotlight – Reynolds

We’re supplier proud to serve fresh fruit and veg from the only remaining national family-run greengrocer Reynolds. So who are Reynolds In 1945, William Reynolds set up a fruit and veg stall at the Ridley Road Market in Hackney, London. William’s ambition was to supply his customers with the very best fresh produce, an ambition that … Continued