Our blog about all things peachy
Peach’s mission is to Make Life Peachy, for our suppliers, guests, team and planet. Each year we all receive a gift, a great bottle to enjoy on Christmas Day, and this year a book – on how we can all make small steps to help do our bit for the planet. I’ve just finished reading … Continued
All our roles are pretty varied in Peach, including mine! From designing posters for pub club events, to writing email campaigns, reviewing pub promotions, overseeing menu design to choosing gins to go on the next drinks list. There’s always something to get stuck into! We change our drinks list twice a year, which gives us … Continued
In the past your options for a drink at the bar may have been limited but with 1 in 57 consumers now not drinking alcohol, 1 in 37 moderating their alcohol intake and 1 in 5 consumers reducing alcohol consumption to reap the health benefits we knew we had to do something with our drinks … Continued
We’re super proud to serve Belu Water and we’re often told we don’t shout about it enough! 2018 was a milestone year for the Belu team, generating £1,012,216 net profit for WaterAid bringing their total passed to WaterAid up to £4,053,207 (as of 31st March 2019). What an achievement! So, if you don’t already know … Continued
Lunch today is Wild Garlic & Potato Soup. James Durrant, Head Chef of The Thatch, is sharing what he’s cooking at home during this time. Mostly using ingredients he has around the house (wild garlic was a leftover from work treat). Nothing Cheffy, just good home-cooked food. Ingredients 2 x large potatoes 200g x wild … Continued
Going out to the pub is a special occasion now. So we wanted to make sure our cocktail list celebrates being “out out” this winter with some real treats. Back in early March, in our ongoing search for sustainable drinks we tasted an incredible rum flavoured with dried banana peels, Discarded, that would otherwise have … Continued
We only went and won an Acorn! Terri Dell, 27, General Manager of Brookmans in Brookmans Park has earned a place in the hospitality hall of fame by winning an Acorn Award, a top accolade which recognises the industry’s rising stars. Terri was presented with the award at a special ceremony on Monday 17th June … Continued
I was recently lucky enough to take the Level 2 Wine and Spirit course with eight other Peaches, I know, it’s a tough job! WSET’s Level 2 Award in Wines is a beginner to intermediate level qualification exploring wines, suitable for industry professionals and wine enthusiasts. The course was led by the wonderful Kevin, … Continued
Valentine’s is getting closer, and there’s only one way to really celebrate in our eyes, great food and fabulous wine. Whether you’re going out, or staying in, if you fancy winning some extra brownie points, then why not spoil your loved one with one of our chocolate puds… Two of our head chefs have dished … Continued
At Peach, we believe in giving back to local communities and charities – now more than ever, they need our support. This Random Acts of Kindness Day (17th February), we’ll be donating £4,000 across 20 charities in our towns. Thank you for your nominations! Here are the local charities we’ll be supporting this month; The … Continued